|
On the threshold
of classical antiquity, fish culture began to assume the
forms we would recognize today. In ancient Mesopotamia
the art of breeding fish in ponds was already known. The
fish offered for sale were dried, salted or smoked. Commercial
fisheries developed throughout the Middle East and in the
Mediterranean countries. In the Golden Age of the Roman
Empire, the trade in salted fish made up a considerable
part of the ships' traffic in the bustling Roman port of
Ostia. The Epicureans of the time, who were worshippers
of "a luxurious life", were experts at preparing fish delicacies.
They built ruinously expensive cisterns in which to keep
noble varieties of live fish.
Gradually, a clearer distinction began to be made between
those who indulged in fishing as a sport and fishing
as a livelihood. In a picture of an angler -- obviously
a wealthy man from Thebes (probably around 1,400 BC)
a butterfly-like insect has been drawn with symbolic
clarity, leaving one to suspect that fly fishing had
begun. The Emperors Augustus and Trajan were among the
amateur fishermen of Rome.

This is considered to be the oldest picture of angling.
The Egyptian fishermen here are using rods as well
as lines, and may be equipped with a spinner or a plug
for casting, c. 2,000 BC (from P. E. Newsberry, Ben
Hasan).
The transition from wood, shell and bone to bronze,
iron and steel was not without consequences. The old,
basic types of hooks recur, but from now on the shapes
become freer, depending partly on the way the metal had
been worked. Iron hooks were often bigger than bronze
hooks, a natural development because boats were stronger
and could better be used on the open sea. Norwegian fishermen
ventured far out at sea even during the Stone Age.
The making of fish hooks was gradually left to specialists.
The discovery of tools in burial mounds reveals that
even before the Vikings much of the finer wrought iron
work was done by professional blacksmiths. There were
still many home-made hooks, of course. In fact, in remote
areas people have continued to make their own hooks right
up to the present time. But, this is rare and, as the
centuries passed, the commercial fisherman tended to
leave the job of making good hooks to the professional
blacksmith. Around the end of the Middle Ages it may
be assumed that professional hook-makers were at work
far and wide, at least in the coastal centres where fishermen
did their buying and selling.
Steel
Hooks
In principle the men of the Iron Age were already familiar
with the art of making steel from bog iron. But not all
iron can be tempered into steel. Good-quality steel was
scarce. Down through the Middle Ages, and long after, the
quality of steel was very uneven, and good steel was very
expensive as well. No one really knows how early professional hook makers
started working with good-quality steel. According to
British angling literature, there were at least excellent
professional hook makers around during the 1600s. 
The hook on the left was found during the
excavation of the Gokstad Viking ship in Vestfold
County, Norway (10th century). The hook on the
right is one of the poorly preserved hooks from Risøya, southern
Norway (possibly 7th century). All the Risøya
hooks seem to have had an eye, not a flat. |
|
In the Middle East copper and bronze were used
at a time when the countries of the north still found
themselves in the Stone Age.

A copper hook from
the Indus Valley.

Two copper hooks from Mesopotamia, the oldest
from 2600 BC, found in Ur (from Armas Salonen, Die
Fischerei im Alten Mesopotamien, The Academy of Science,
Helsinki, 1970).

A bronze hook from a Rhodos grave at the time
of Mycenean civilization about 1,400 BC (British
Museum, London).

Norwegian iron hooks from the Middle Ages found during excavations in Oslo. The
largest of them is 14 cm long, intended for big fish.
|
|